Croissant Ground Beef Green Beans Corn Mashed Potatoes
Shepherd's Pie is a traditional Irish gaelic dish made with a saucy footing lamb (or beef) base, peas, and carrots and topped with a mashed potato crust. Piece of cake and tasty, all twelvemonth round!
What is Shepherd's Pie?
Shepherd'south Pie is a delicious combo of basis lamb (although many people use beef) that has been cooked with carrots, sugariness greenish peas and corn in a gravy or sauce. The lamb mixture is then topped with a crust of creamy mashed potatoes.
This casserole traditionally made with basis lamb. Many people make this recipe with basis beef however, if you utilise footing beef it'due south actually called Cottage Pie! (You can too supersede the meat for a vegetarian lentil version).Either style, this crustless meat pie is topped creamy mashed potatoes and broiled until bubbly.
Do y'all put cheese on top of Shepherd's Pie? Traditionally, a Shepherd'southward Pie is not topped with cheese, but as you all know, cheese is my beloved linguistic communication. You tin add a sprinkle of cheddar cheese on top of the mashed potatoes or just brush them with a piffling bit of butter before baking.
Ingredients
Shepherd'southward Pie can be prepared fresh but it's besides a great fashion to utilize up whatsoever leftover meat, veggies, gravy or mashed potatoes.
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- MEAT Lamb is traditional simply y'all can utilize any footing meat in this recipe (I about often use ground beef). Leftover roast works too!
- VEGGIES Frozen mixed vegetables make prep quick and easy but leftover roasted veggies work perfectly likewise. If using fresh, steam them until tender earlier adding.
- SAUCEShepherd'due south Pie is so versatile, I've given a couple of shortcut sauces in the recipe below simply you lot tin apply leftover gravy (or gravy mix), tomato sauce… the heaven is the limit here.
- POTATOES Traditional mashed are what I most often utilise just garlic mashed potatoes add together smashing flavor to this dish! If y'all are in a hurry, you lot can apply shop-bought mashed potatoes
Prep Ahead and Tips for Shepherd'due south Pie
You volition dear how piece of cake and convenient this dish is. It can be made a twenty-four hour period in advance, which makes dinner prep easier.
- Layering Later prepping the meat mixture, let it cool and so chill it in the refrigerator for 20 minutes. This will help keep the mashed potato layer separated.
- Prep Ahead Prep and gather up to ane twenty-four hour period in advance and air-condition. Let information technology come to room temperature xxx minutes before blistering it.
- Quick Make clean Up If your baking dish is very full, identify it on a parchment lined blistering canvass to avert any juices spilling in your oven.
- To Freeze Before Baking
- Cool completely. Wrap tightly in plastic wrap and then in foil. Freeze.
- Thaw overnight in the refrigerator. Broil for 45 minutes covered and 15 minutes uncovered
Serve this With…
- A fresh tossed salad or fresh tomatoes and cucumbers
- Homemade French Bread, crescent rolls or dinner rolls – or Irish Soda Bread
- Fresh veggies like steamed broccoli, sauteed kale or roasted asparagus
And stop the meal with a belly warming Irish Coffee!
More St. Patrick's Twenty-four hours Favorites
- Colcannon Recipe (Cabbage and Potatoes)
- Lamb Stew (Irish gaelic Stew)
- Instant Pot Corned Beef
- Fried Cabbage
- My Favorite Reuben Sandwich
- Irish Pub Style Irish potato Nachos
Shepherd's Pie Recipe
Prep Time 20 minutes
Melt Fourth dimension twoscore minutes
Total Time 1 hour
Servings 6 servings
Shepherd'south Pie is a traditional Irish gaelic dish fabricated with footing lamb, peas, and carrots, topped with a mashed white potato crust.
- 1 pound footing lamb or beef
- 1 medium onion diced
- ii cloves garlic minced
- four cups mixed frozen vegetables defrosted
- 10 ounces tomato soup or mushroom soup
- one teaspoon Worcestershire sauce
- ½ teaspoon salt
- ¼ teaspoon basil
- ⅛ teaspoon black pepper
- 3 cups prepared mashed potatoes
- i loving cup cheddar cheese shredded
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Preheat oven to 400°F.
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Cook lamb or beef, onion, and garlic over medium heat until no pinkish remains. Drain any fat.
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Stir in mixed vegetables, soup, Worcestershire sauce, common salt, basil, and pepper. Spread into the bottom of a 2 qt casserole dish.
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Spoon mashed potatoes over height and sprinkle with cheese.
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Baked 25-thirty minutes or until bubbly.
Note: This recipe has been updated 10/8/2018. Original recipe inspiration from Alton Chocolate-brown, Food Network.
Calories: 648 , Carbohydrates: 85 g , Poly peptide: 22 chiliad , Fat: 24 g , Saturated Fat: 11 g , Cholesterol: 74 mg , Sodium: 730 mg , Potassium: 916 mg , Fiber: 4 g , Sugar: 47 g , Vitamin A: 2775 IU , Vitamin C: 37 mg , Calcium: 180 mg , Iron: 2.v mg
(Nutrition data provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Form Beef, Casserole, Dinner
Cuisine American, Irish
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Why is it chosen Shepherd'southward Pie?
Originally a meat pie made with minced (or ground) meat and mashed potatoes was known as a Cottage Pie (and it was even sometimes made with pastry many years ago). It is very popular in Ireland, Scotland and England as well! In the belatedly 1800's the pie was named Shepherd's Pie if fabricated with lamb (since the shepherd looked after the sheep) and if fabricated with beef it was called Cottage Pie.
Regardless of the name, this recipe is a classic Shepherd'south Pie recipe loaded with flavour and the perfect make ahead meal to serve all yr long!
Source: https://www.spendwithpennies.com/shepherds-pie-recipe/